FOOD EXPORTS FROM INDIA · EST. MUMBAI

Global trade, made asaan.

Spices, rice, pulses, fresh produce, eggs and frozen meats — sourced, inspected, cold-chained and shipped from India to buyers across the Gulf, Europe, Asia and North America.

OUR NETWORK

Every lane, handled end to end.

Sourcing, quality control, cold chain, documentation, customs and freight — one accountable partner from farmgate to your port.

ACTIVE LANES
Nhava Sheva ──▸ Jebel Ali
BASMATI RICE
Mundra ──▸ Rotterdam
TURMERIC, WHOLE
Kochi ──▸ New York
BLACK PEPPER
Chennai ──▸ Singapore
TABLE EGGS
Vancouver ──▸ Nhava Sheva
YELLOW PEAS · IMPORT
Nhava Sheva ──▸ Jebel Ali
BASMATI RICE
Mundra ──▸ Rotterdam
TURMERIC, WHOLE
Kochi ──▸ New York
BLACK PEPPER
Chennai ──▸ Singapore
TABLE EGGS
Vancouver ──▸ Nhava Sheva
YELLOW PEAS · IMPORT
COLD CHAIN
FROZEN MEATS−18°C
PRODUCE · EGGS+2 → +8°C
REEFER MONITORED · PORT TO PORT
DOCUMENTATION
Phytosanitary Certificate
Certificate of Origin
Bill of Lading
Health Certificate
Packing List
SCROLL ↓
[02] WHAT WE DO

Cross-border food trade, reduced to one contract.

[03] PRODUCTS

Seven groups. One quality standard.

Specifications, grades, pack sizes and container loadability are confirmed in writing before we quote.

Assorted whole and ground Indian spices
Spices

Turmeric, chilli, cumin, coriander, black pepper and blends, whole or ground.

HS 0904–0910
PACK 25 / 50 KG PP
Uncooked long-grain white rice
Rice

Basmati and non-basmati, raw, steamed or parboiled, milled to buyer spec.

HS 1006
PACK 5–50 KG · BULK
Beans and pulses in sacks at market
Pulses

Chickpeas, lentils, pigeon peas, mung and urad — machine cleaned and graded.

HS 0713
PACK 25 / 50 KG
Ripe mangoes at harvest
Fresh fruits

Grapes, pomegranate, banana and mango in season, pre-cooled at packhouse.

HS 0803–0810
REEFER +2 → +8°C
Assorted fresh vegetables
Fresh vegetables

Onion, potato, okra, green chilli and drumstick, graded and mesh packed.

HS 0701–0709
REEFER / VENTILATED
White table eggs in a carton
Eggs

Table eggs, white and brown, size graded, farm-to-vessel under temperature control.

HS 0407
REEFER +2 → +8°C
Raw red meat cuts on a butcher board
Frozen meats

Buffalo and poultry cuts from approved plants, blast frozen and held at −18°C.

HS 0202 / 0207
REEFER −18°C
NOT LISTED?

Tell us the commodity, grade and destination port. We will confirm sourcing and a landed price.

Send a specification →
[04] HOW IT WORKS

Six steps between the farmgate and your port.

[01]
Sourcing

Mandis, packhouses and approved plants matched to your grade and price.

[02]
Quality control

Pre-shipment sampling and lab testing against the agreed specification.

[03]
Cold chain

Pre-cooling, reefer stuffing and temperature logs from plug-in to plug-out.

[04]
Documentation

Certificates, origin, health and lading prepared before the vessel is booked.

[05]
Customs

Export clearance in India and coordination with your broker at destination.

[06]
Freight

Space booked with carriers on your lane, with tracking to discharge.

[05] LANES

Where we sail.

EXPORTIMPORT
ORIGINDESTINATIONTYPICAL CARGOTYPE
Nhava Sheva (JNPA), MumbaiJebel Ali, DubaiBASMATI RICEEXPORT
MundraDammam, Saudi ArabiaPULSESEXPORT
MundraRotterdam, NetherlandsTURMERIC, WHOLEEXPORT
Nhava Sheva (JNPA), MumbaiFelixstowe, United KingdomSPICE BLENDSEXPORT
ChennaiSingaporeTABLE EGGSEXPORT
ChennaiPort Klang, MalaysiaFROZEN MEATSEXPORT
KochiDoha, QatarFRESH PRODUCEEXPORT
KochiNew York, USABLACK PEPPEREXPORT
VisakhapatnamColombo, Sri LankaONION, POTATOEXPORT
Nhava Sheva (JNPA), MumbaiMombasa, KenyaRICE, PULSESEXPORT
Vancouver, CanadaNhava Sheva (JNPA)YELLOW PEASIMPORT
Melbourne, AustraliaChennaiLENTILSIMPORT
Jakarta, IndonesiaKandlaPALM OIL PRODUCTSIMPORT
Dubai, UAENhava Sheva (JNPA)DATES, DRY FRUITIMPORT
[06] COMPLIANCE

Paperwork ready before the container is.

Documentation is the most common reason a food shipment is held at the border. We prepare the full set against your destination's requirements and share drafts for approval before loading.

CERT MARK · TBC
CERT MARK · TBC
CERT MARK · TBC
CERT MARK · TBC
DOCUMENT SET · PER SHIPMENT
Phytosanitary CertificatePLANT PRODUCTS
Certificate of OriginALL LANES
Health CertificateMEAT · EGGS
Bill of LadingALL LANES
Packing ListALL LANES
Fumigation CertificateON REQUEST
[07] REQUEST A QUOTE

Send the specification. We will send the landed price.

Commodity, grade, quantity, destination port and required documents. Quotes are returned within two working days.

Open the quote form →